What’s the perfect wine to serve with a spicy meal?

Besides being delicious, a new Harvard study found consuming spicy food on a regular basis may make you live longer, and it could also have a positive…

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Our Sauvignon Blanc 2015 vintage received a wonderful write-up

Our Sauvignon Blanc 2015 vintage was recently reviewed by respected wine writer Raymond Chan. Check out the review here.

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Review: There’s no hurry with our relaxing Rosé

Wanting to showcase our delicious range of wine, we sent our new winemaker Sam Bennett to set up a stall at the Hancocks Tour in Wellington’s St…

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The top 3 destinations for wine lovers

Whether you’re planning an upcoming weekend away, a month-long overseas excursion, or quitting your day job to sail the seven seas, picking an exotic…

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The 5 best places to grab a drink in Hong Kong

It may not be New Year’s Eve just yet, but that doesn’t mean you can’t get yourself a drink and get a prime view of Hong Kong’s…

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Wine and seafood: the perfect combination

Fine wine and fresh seafood are a match made in heaven, but that isn’t to say that any old wine goes with any type of seafood....

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How to eat and drink like the French this Bastille Day

Celebrate like the French to mark Bastille Day, with our handy food and wine (du vin) tips. Célébrer la vie!

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How to taste wine like a pro

Wine tasting can be rather complicated, but you don't have to be a Sommelier to know a good wine from a bad one. Here are a few basic tips to impress your…

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Enjoying te Pā in Dunedin

We love seeing photos of our fans enjoying te Pā wine, particularly when it's enjoyed with family and friends! 

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Seafood & te Pa Wines - a winning combo

What a winning combination: fresh, steaming mussels and a perfectly chilled bottle of te Pā.  

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Warm up this winter with food and wine

Down here in the Southern Hemisphere, we are well and truly in the thick of winter and there's no better way to escape the cold like a dinner party. 

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5 facts that make Summer Solstice a little less mysterious

The longest day in the Northern Hemisphere took place yesterday, while the shortest day in the Southern Hemisphere took place this morning. Learn more…

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Here's what wine experts think of our Pinot Gris

The folks at Le Sommelier Fou think our Pinot Gris has aromas of lime and honey. What do you taste? 

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Check out the review of our summery Sauvignon Blanc!

Thanks again to our friends Le Sommelier Fou for sharing their thoughts on our Sauvignon Blanc. 

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How to reach wine and cheese pairing perfection

Finding the perfect cheese to match the perfect wine is not always easy. Have a look at some of our wine and cheese pairing tips to help your create an…

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Red hot review for our Pinot Noir

Thanks to the team at  Le Sommelier Fou for the red hot review for our brooding Pinot Noir.

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Merci for the Rosé write up!

We'd like to say a huge thank you and 'merci' to our wine loving friends at Le Sommelier Fou blog for the review of our Rosé. 

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The history of winegrowing in Marlborough

Marlborough is our home – and it has been for over 800 years. 

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Celebrating Doughnut Day

Well, how about that for a fun fact - did you know that the first Friday of June is Doughnut Day?  Being both connoisseurs of wine and lovely…

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Pinot Noir Review

Big ups to the My Wine Pal team for a top notch review of our 2011 Pinot Noir.  Karl at My Wine Pal reviewed a range of Kiwi wines, after…

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We heart NYC

New York, New York. Concrete jungle where dreams are made of...   The te Pa team was in the Big Apple itself last month, representing our…

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Bonjour, Montreal!

There are hundreds and hundreds of wineries in Aotearoa, New Zealand, so we were pumped to be one of just 22 wineries at the recent New Zealand in a Glass…

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Kiwis in Vancouver

Canada is the latest country of wine lovers to experience the irresistible flavour, aroma, and quality of te Pa Wines.   Haysley and Julie…

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Taking te Pa to San Fran

Raise your glass, San Francisco!  The te Pa team was in full force at the NZ Wine Fair in San Francisco in late April, and it was our absolute…

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Taking our wines to Nova Scotia

Canada is showing te Pa some real love!  Our team has been in Nova Scotia this week, at the NZ Wine Tastings in Halifax.  We're delighted…

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Thank you for celebrating Sauv Blanc Day with us!

Did you #raiseaglass to celebrate International #SauvBlanc Day? If you did, you joined hundreds of thousands of wine lovers from all four corners of the…

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Knackered Mother's Wine Club

What better endorsement for our Pinot Gris than from a world famous 'knackered mother'. 

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Rosé really does rock

Are you a  Rosé fan? Does the thought of a perfectly chilled drop of summer in a glass appeal to you? Same here…

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Easter wishes from our team

Who's pumped for Easter? High fives all round for four days of food, wine, and good times.

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Tips for choosing and serving wine

Haysley and Liam talk decanting, different grapes and drinking on planes with the Secret Sales team in the UK. 

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The Irish Times

We're delighted to be featured in The Irish Times this week, after a visit from respected wine writer John Wilson.   

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31 DOVER's top wine picks

Following hot on the heels of the wonderful article on Haysley, 31 DOVER has released its top wine picks from our award-winning range. 

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