.jpg)
Recipe: The perfect mulled wine for the colder months
Autumn and winter are the perfect seasons to bunker down at home, with some warming mulled wine, and a snuggly blanket on the couch.
Let us help you reach wine and cheese pairing perfection
Easter is around the corner, and if you're entertaining guests or just relaxing at home for the holiday, nailing the perfect wine and cheese pairing is…
.jpg)
New Reserve Collection launched
te Pa has expanded into the ultra- premium New Zealand wine category, with its new Reserve Collection.
TUKU Maori Winemakers Collective says Kia Ora
TUKU is the world's first Māori winemakers collective, and we are proud to be one of the founding members.
-th.jpg)
Homegrown Series: Creating a Feasting Table
In our latest Homegrown Series blog, we've got all the tips you need to create your very own feasting table.
Homegrown Series: Cervena Venison matched with te Pā Pinot Noir
In our latest series, we bring you a taste of homegrown New Zealand produce, with our recommended wine matches for you to enjoy in your own home. …
te Pa takes ProWein 2018
That's right folks; this year, te Pā is going to take ProWein 2018 by storm.
-th.jpg)
Recipe match: Sauv with sake mussels
Is there anything better than a beautiful steaming bowl of mussels or clams, paired with a stunning glass of Marlborough Sauv?
Pineapple & Coconut Blog's Steamed Clams Recipe with Koha Sauv
Here at te Pa HQ, we love seafood more than most - in fact, it's been part of our lifestyle for 800 years.
Frosé all day with te Pa
Just when you thought Rosé couldn't get any better, we've created a delightful frozen Rosé for you to try.
-th.jpg)
4 Stars from Cuisine Magazine for our 2015 Chardonnay
Cuisine Magazine has given our inaugural 2015 Marlborough Chardonnay 4 Stars in its latest New Zealand Wine Tasting.
A toast to International Pinot Noir Day
There are few better things in life than a carefully crafted, perfectly balanced Pinot Noir.
Pop Up! Experience a unique taste of Wairau
We're delighted to be a key sponsor of the upcoming Hiakai pop up event at award-winning Marlborough eatery, Arbour.
Our new release Pinot Noir takes out 4.5 Stars with Wine Orbit
If you enjoy a complex and elegant red, then our just-released 2015 4.5 Star Pinot Noir will be right up your alley.
Wine Orbit scores te Pa 2016 Sauv 5 Stars
Our new release 2016 Sauvignon Blanc has been given 5 stars and 93 points by Wine Orbit.
Winter Winery Update
With our 2016 Sauvignon Blanc now bottled, we caught up with te Pa winemaker Sam Bennett to get a winery update.
The Foodaholic reviews our Pinot Gris and a classic cheeseburger
Popular blogger The Foodaholic has shared a wonderful write up of a novel wine and burger matching and our trophy-winning Pinot Gris gets a special nod.
te Pa take out Silver medals at San Fran International Wine Competition
te Pā's critically acclaimed range gets the nod from San Fran International Wine Competition, with two Silver medals.
te Pa shines at New York International Wine Competition
The humble Pinot Noir grape has taken the Big Apple by storm, with the news that our brooding and sophisticated 2014 Pinot Noir has won a GOLD medal at…
Glengarry's Top Pick
Our first foray into Chardonnay has been met with another resounding 'yes' from the wine world, being named Glengarry Wine's top pick.
Tips for young wine tasters
Young wine tasters are thirsty for knowledge and experience when it comes to wine - and a helping hand never hurts!
Comments